Hot Chocolate

It is far too cold not be be enjoying a delicious treat like this... hot chocolate as it should be;

70% Valrhona single plantation chocolate, marshmallows and hot milk, deliciously brought together with a cinnamon stirrer.  Everything should be this good!

OUR BRAND NEW WEBSITE IS LAUNCHED!!

We are delighted to announce that the brand new Creative Taste website has officially launched! We are very proud of it and we hope you enjoy learning a little more about us.  Here's to a busy 2013 ONLINE!  Do have a look......   http://creativetaste.co.uk/

Anchors Away!

The Tullett Prebon London Boat Show came to an end last week after a very busy 9 days for the Creative team at ExCeL London.  With 5 on-floor pop ups and 10 fixed site operations open, including the newly refurbished Waterfronts, it was a huge success with over 93,000 people attending!  A few shots of the glamorous bars below and a BIG well done to all of the team!

A Happy and Healthy New Year

Feeling the need for some greens after an indulgent Christmas?  Your menu doesn't have to be boring to be healthy.... here's a delicious salad of char-grilled purple sprouting broccoli, roasted parsnip, Stichleton and pickled walnut.

Merry Christmas and a Happy New Year!

As we grow very close to the end of the working week and Christmas is almost upon we would like to wish you all a wonderful festive season and New Year.  From all the team here at Creative - EAT, DRINK AND BE MERRY and we look forward to seeing you in 2013!!

Partytime

A very merry time was had by all at the Creative staff party last week.  Kicking off with drinks, ice skating and tummy turning rides with the team working at Winter Wonderland, the party really got started out on the town in our glad rags but we will save you from those pictures! Here's a few early ones while we're looking at our best!

Christmas at Brooklands

Brooklands Museum are all ready for a busy Christmas party season with a wonderful 8ft Christmas tree and upgrade entertainment packages including virtual racers and giant scaletrix!  If that's not enough to get the party started the menu will excite any festive palate! With all the traditional favourites, including Norfolk Roast Turkey Crown and Classic Christmas Pudding with Brandy Cream as well as Loin of Venison served with Spiced, Braised Cabbage and a Thyme Jus or for the sweeter tooth a Clementine Bavarois with Dark Chocolate Sauce and White Chocolate Ice Cream the guests are in for a treat!

http://www.brooklandsmuseumhospitality.com/christmas_parties.htm